
IMPORTED food and supermarket home brands are costing Australian jobs and hurting Australian farmers.
A shift to cheaper imports and competition from supermarkets' house-branding strategy claimed 344 victims last year when Heinz Australia announced the closure of its food-processing plants at Girgarre, Wagga Wagga in NSW and Brisbane.
In a bid to remain competitive, Heinz announced it would move its Girgarre tomato processing to New Zealand, where wages are 30 per cent below Australia's.
The battle for survival is being played out on supermarket shelves where Coles and Woolworths are using imported house brands to undercut Heinz, SPC Ardmona, McCain and other food manufacturers' well-known labels.
Girgarre is the third southeast Australian food-processing plant to fold in the past 12 months.
In June last year National Foods finally closed its Berri juicing plant with the loss of 64 jobs.
In November McCain Foods shut the gates at its Smithton vegetable processing plant with the loss of 115 jobs, when the operation was moved to New Zealand.
And now Victoria's largest food processor - SPC Ardmona - is battling to keep its 600 Goulburn Valley workers, growers and 1800 seasonal workers employed.